ISBN: 9780471987604
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ISBN: 9780471987604
General Aspects of the Chemistry of Radicals Edited by Z. B. Alfassi Ben Gurion University of the Negev, Israel Free radicals are used as reactive intermediates in a wide range of organic… Más…
ISBN: 9780471987604
General Aspects of the Chemistry of Radicals Edited by Z. B. Alfassi Ben Gurion University of the Negev, Israel Free radicals are used as reactive intermediates in a wide range of organic… Más…
1999
ISBN: 9780471987604
Pasta dura
Wiley, Gebundene Ausgabe, Auflage: 1. 576 Seiten, Publiziert: 1999-03-25T00:00:01Z, Produktgruppe: Buch, 2.32 kg, Chemie, Naturwissenschaften & Technik, Kategorien, Bücher, Ingenieurwisse… Más…
1999, ISBN: 0471987603
Pasta dura
[EAN: 9780471987604], Used, good, [PU: Wiley & Sons, Incorporated, John], Used book that is in clean, average condition without any missing pages., Books
1999, ISBN: 0471987603
[EAN: 9780471987604], New book, [PU: John Wiley & Sons], Print on Demand pp. 576 This item is printed on demand, Books
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Detalles del libro - General Aspects of the Chemistry of Radicals (The Chemistry of Free Radicals)
EAN (ISBN-13): 9780471987604
ISBN (ISBN-10): 0471987603
Tapa dura
Tapa blanda
Año de publicación: 1999
Editorial: Alfassi, Zeev B. Wiley
574 Páginas
Peso: 0,925 kg
Idioma: eng/Englisch
Libro en la base de datos desde 2007-05-15T13:01:56-05:00 (Mexico City)
Página de detalles modificada por última vez el 2023-04-30T07:41:37-06:00 (Mexico City)
ISBN/EAN: 0471987603
ISBN - escritura alterna:
0-471-98760-3, 978-0-471-98760-4
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: john wiley, ben zeev
Título del libro: general chemistry, free radicals, general aspects, free radical, aspects the novel
Datos del la editorial
Autor: Zeev B. Alfassi
Título: The Chemistry of Free Radicals; General Aspects of the Chemistry of Radicals
Editorial: John Wiley & Sons
564 Páginas
Año de publicación: 1999-03-25
Peso: 1,054 kg
Idioma: Inglés
800,00 € (DE)
No longer receiving updates
163mm x 236mm x 42mm
BB; gebunden; Hardcover, Softcover / Chemie/Organische Chemie; Organische Chemie; Chemistry; Chemie; Radikal (Chemie); Organische Chemie / Methoden, Synthesen, Verfahren; Methods - Synthesis & Techniques; Organische Chemie / Methoden, Synthesen, Verfahren
General Aspects of the Chemistry of Radicals Edited by Z. B. Alfassi Ben Gurion University of the Negev, Israel Free radicals are used as reactive intermediates in a wide range of organic syntheses as well as playing an important role in biological systems and industrial processes. Free radical chemistry is a rapidly developing area, with applications not only in chemistry but also in processes related to the environment, biology, drug research and medicine. General Aspects of the Chemistry of Radicals is an introductory book, discussing methods of formation and detection of free radicals, the rate of their reactions and their thermochemistry. The book closely examines the reactivity of free radical reactions, rate constants and temperature dependence, important in predicting the behaviour of yet unstudied systems and validating reaction mechanisms. General Aspects of the Chemistry of Radicals is written for researchers working in environmental and material sciences, organic, inorganic and physical organic chemistry. It will also be of interest to biochemists and molecular biologists working with the effects of free radicals on living systems.< para archivar...