2009, ISBN: 9780393065954

Pasta dura

Marlowe & Company. Very Good. 2002. Paperback. Red remainder line on bottom; 2 green dots on inside cover and facing page. Crease on back cover . . 336 pages. Widely recognized as t… Más…

Marlowe & Company. Very Good. 2002. Paperback. Red remainder line on bottom; 2 green dots on inside cover and facing page. Crease on back cover . . 336 pages. Widely recognized as the most significant dietary finding of the last twenty-five years, the glycemic index (GI) is revolutionizing the way we eat. <I>The New Glucose Revolution</I> is both the definitive introduction to and an essential source of new information about the GI. Written by the world's leading authorities on the subject, whose findings are supported by hundreds of studies from Harvard University's School of Public Health and other leading research centers, it shows how and why eating low-GI foods has major health benefits for everybody. Completely revised and expanded from the first edition, <I>The New Glucose Revolution</I> includes: A clear argument for why our bodies need carbohydrates and the benefits of low-GI foods; Brand-new coverage of the glycemic load and its significance and daily application; Fifty all-new, delicious, and easy-to-prepare recipes with complete nutritional information; Comprehensive, up-to-date tables of glycemic index values for almost 800 individual foods; A nearly threefold increase over the first edition; and, completely new to this edition, glycemic load values; material unavailable to readers anywhere else; Answers to the most frequently asked questions about carbohydrates and the glycemic index <I>The New Glucose Revolution</I> is the definitive resource for everyone seeking to establish a way of eating for lifelong health, no matter what your current age, weight, or medical or physical condition. ., Marlowe & Company, 2002, 3, W. W. Norton & Company, 2009 Hard cover. Very Good. Very good in very good dust jacket. Few faint spots on page edges. Bookplate torn from front inside cover, leaving a remnant behind. Minor wear on edges, no marks in text, tight binding. 288 p. null., W. W. Norton & Company, 2009, 3<

2009, ISBN: 0393065952

[EAN: 9780393065954], Used, very good, [PU: WW Norton & Co, United States, New York], JEFFREY MOUSSAIEFF MASSON THE FACE ON YOUR PLATE TRUTH ABOUT FOOD, In this revelatory work, Jeffrey M… Más…

[EAN: 9780393065954], Used, very good, [PU: WW Norton & Co, United States, New York], JEFFREY MOUSSAIEFF MASSON THE FACE ON YOUR PLATE TRUTH ABOUT FOOD, In this revelatory work, Jeffrey Moussaieff Masson shows how food affects our moral selves, our health and the environment. He raises questions to make us conscious of the decisions behind every bite we take: like the effect eating animals has on our land, waters, even global warming; what the results of farming practices - de-beaking chickens and separating calves from their mothers - are on animals and humans; and, how the health of animals affects the health of our planet and our bodies. As a psychoanalyst, Masson looks at how denial keeps us from recognising the animal at the end of our fork - think pig, not bacon - and investigates each culture's distinctions among animals considered food and those that are forbidden. The Face on Your Plate brings together Masson's intellectual, psychological and emotional expertise over the last twenty years into the pivotal book of the food revolution. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged., Books<

2009, ISBN: 9780393065954

Pasta dura

UsedAcceptable. All orders ship by next business day! This is a used paperback book. Book has water damage - but remains fully readable. Has moderate wear on cover and/or pages. Has mar… Más…

UsedAcceptable. All orders ship by next business day! This is a used paperback book. Book has water damage - but remains fully readable. Has moderate wear on cover and/or pages. Has markings on pages. Spine has been opened/creased. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!, 0, [ Edition: first ]. Fair Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Water Damage: SLIGHT, doesn't affect use ] Publisher: W. W. Norton & Company Pub Date: 3/16/2009 Binding: Hardcover Pages: 288, 2<

2009, ISBN: 9780393065954

W. W. Norton & Co., 06/05/2009. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely sa… Más…

W. W. Norton & Co., 06/05/2009. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books., W. W. Norton & Co., 06/05/2009, 2.5<

ISBN: 9780393065954

W. W. Norton & Company. Hardcover. VERY GOOD. Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-l… Más…

W. W. Norton & Company. Hardcover. VERY GOOD. Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s)., W. W. Norton & Company, 3<