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Beer, M.:

Taste or Taboo: Dietary Choices in Antiquity - Pasta blanda

2010, ISBN: 9781903018637

Pittsburgh: Hunt Institute for Botanical Documentation, 1979. Well illustrated, tall slim quarto, pp 129, very clean internally, cloth-backed boards very slightly bumped, spine very sligh… Más…

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Beer, M.:

Taste or Taboo: Dietary Choices in Antiquity - Pasta blanda

2010, ISBN: 9781903018637

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London England: Blandford Press, 1961. This book is one of a series presenting in pocket book format a quality of colour reproduction and printing which can compete with the finest art bo… Más…

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Beer, Michael:
Taste or Taboo: Dietary Choices in Antiquity. - Pasta blanda

2010

ISBN: 9781903018637

Devon, Prospect Books, 152 p. Paperback. Ein gutes und sauberes Exemplar ohne Anstreichungen / a good and clean copy without markings. - CONTENTS Acknowledgements Introduction Diet in the… Más…

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Michael Beer:
Taste or Taboo - Pasta blanda

ISBN: 9781903018637

Paperback, [PU: PROSPECT BOOKS], Michael Beer looks at several aspects of food restriction in antiquity, for example, glorifying in the simple diet., Food & Drink

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Taste or Taboo - Michael Beer
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Michael Beer:
Taste or Taboo - Pasta blanda

ISBN: 9781903018637

Paperback, [PU: Prospect Books], Michael Beer looks at several aspects of food restriction in antiquity, for example, glorifying in the simple diet., Food & Drink

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Detalles del libro
Taste or Taboo

This book looks at the way in which food was employed in Greek and Roman literature to impart identity, whether social, individual, religious or ethnic. In many instances these markers are laid down in the way that foods were restricted, in other words by looking at the negatives instead of the positives of what was consumed. Michael Beer looks at several aspects of food restriction in antiquity, for example, the way in which they eschewed excess and glorified the simple diet; the way in which Jewish dietary restriction identified that nation under the Empire; the way in which Pythagoreans denied themselves meat (and beans); and the way in which the poor were restricted by economic reality from enjoying the full range of foods. These topics allow him to look at important aspects of Graeco-Roman social attitudes. For example, republic virtue, imperial laxity, Homeric and Spartan military valour, social control through sumptuary laws, and answers to excessive drinking. He also looks closely at the inherent divide of the Roman world between the twin centres of Greece and Rome and how it is expressed in food and its consumption.

Detalles del libro - Taste or Taboo


EAN (ISBN-13): 9781903018637
ISBN (ISBN-10): 1903018633
Tapa dura
Tapa blanda
Año de publicación: 2010
Editorial: Prospect Books
152 Páginas
Peso: 0,227 kg
Idioma: eng/Englisch

Libro en la base de datos desde 2009-04-20T04:55:57-05:00 (Mexico City)
Página de detalles modificada por última vez el 2023-12-08T09:29:53-06:00 (Mexico City)
ISBN/EAN: 9781903018637

ISBN - escritura alterna:
1-903018-63-3, 978-1-903018-63-7
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: beer michael
Título del libro: taste taboo


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