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ISBN: 9783642428913
Nutritional Management of Cancer Treatment Effects Nutritional-Management-of-Cancer-Treatment-Effects~~Nagi-B-Kumar Medicine>Medical Ref>Spec Procedure Paperback, Springer Berlin Heidelberg
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ISBN: 3642428916
Capa comum, [EAN: 9783642428913], Springer, Springer, Book, [PU: Springer], Springer, Malnutrition and its related symptoms are both frequent and deleterious effects of cancer treatment. … Más…
ISBN: 9783642428913
Malnutrition and its related symptoms are both frequent and deleterious effects of cancer treatment. Despite the importance of targeted nutritional interventions in ameliorating these eff… Más…
ISBN: 9783642428913
Medicine & Public Health; Oncology; Clinical Nutrition; General Practice / Family Medicine Cancer Treatment Symptoms, Health Outcomes, Nutritional Approaches, Quality of Life, Survivorshi… Más…
ISBN: 9783642428913
Paperback, [PU: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG], Modern cancer treatments are becoming ever more effective, yet nutrition remains a vital aspect of cancer patient car… Más…
ISBN: 9783642428913
Nutritional Management of Cancer Treatment Effects Nutritional-Management-of-Cancer-Treatment-Effects~~Nagi-B-Kumar Medicine>Medical Ref>Spec Procedure Paperback, Springer Berlin Heidelberg
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Detalles del libro - Nutritional Management of Cancer Treatment Effects
EAN (ISBN-13): 9783642428913
ISBN (ISBN-10): 3642428916
Tapa blanda
Año de publicación: 2014
Editorial: Springer Berlin Heidelberg
Libro en la base de datos desde 2014-10-10T01:32:24-05:00 (Mexico City)
Página de detalles modificada por última vez el 2020-01-09T07:35:30-06:00 (Mexico City)
ISBN/EAN: 9783642428913
ISBN - escritura alterna:
3-642-42891-6, 978-3-642-42891-3
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: kum, kumar
Título del libro: nut, nutrition, cancer management, man
Datos del la editorial
Autor: Nagi B. Kumar
Título: Nutritional Management of Cancer Treatment Effects
Editorial: Springer; Springer Berlin
302 Páginas
Año de publicación: 2014-04-13
Berlin; Heidelberg; DE
Impreso en
Idioma: Inglés
117,69 € (DE)
120,99 € (AT)
130,00 CHF (CH)
POD
XVIII, 302 p.
BC; Hardcover, Softcover / Medizin/Klinische Fächer; Onkologie; Verstehen; Medizin, Gesundheit; Cancer Treatment Symptoms; Health Outcomes; Nutritional Approaches; Quality of Life; Survivorship; Oncology; Nutrition; General Practice and Family Medicine; Diätetik und Ernährung; Allgemeinmedizin / Familienmedizin; BB; EA
Despite the importance of nutrition in ameliorating the symptoms of cancer treatment, publications providing up-to-date information on novel nutritional approaches and strategies are lacking. This book is intended to fill the void by describing in detail the nutritional strategies that may be employed to alleviate a wide variety of cancer treatment effects. The guidance provided will help to improve the survival and quality of life of cancer patients, and has the potential to dramatically affect how evidence-based clinical practice is established and improved over the coming decade. The author is a distinguished expert in the field who has more than 25 years of experience in oncology nutrition and has been involved in establishing and implementing a Clinical Nutrition Oncology Program.Provides up-to-date information on novel nutritional approaches and strategies in cancer patients Describes in detail the individual symptoms related to cancer treatment and how nutritional approaches may be used to alleviate them Written by a distinguished expert in the field who has more than 25 years of experience in oncology nutrition Includes supplementary material: sn.pub/extras
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