ISBN: 9780849391545

Handbook of Organic Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition). A hardback First Edition in Fine condition, very slight softening to ba… Más…

Handbook of Organic Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition). A hardback First Edition in Fine condition, very slight softening to base spine only. payment | shipping rates | returns Handbook of Organic Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)by Book Condition and format : Excellent, Hardcover Published by : CRC PressISBN 0849391547A hardback First Edition in Fine condition, very slight softening to base spine only. No dustjacket, as issued. About Jenhams We sell Used books (and very occasionally New books and other items too); used books are graded by us according to or exceeding trade norms, but all gradings are nevertheless opinions only. Pictures shown are usually of the actual item we are offering, but are occasionally 'Stock Pictures' provided by Ebay, or other copies held by us - so if the cover etc. is important to you please contact us for confirmation. 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2007, ISBN: 9780849391545

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Hardcover, [ED: 1], A hardback First Edition in Fine condition, very slight softening to base spine only. No dustjacket, as issued. This book is in stock now, in our UK premises. Photos o… Más…

Hardcover, [ED: 1], A hardback First Edition in Fine condition, very slight softening to base spine only. No dustjacket, as issued. This book is in stock now, in our UK premises. Photos of our books are available on request (dustjacket and cover illustrations vary, and unless the image accompanying the listing is marked 'Bookseller Image', it is a Stock Image, NOT our own). Are you outside UK? Then unless you use the 'Via Alibris' delivery system, we will be obliged to cancel your order due to the derisory. , [PU: CRC Press]<