Introduction to Veterinary Genetics | F. W. Nicholas (u. a.) | Taschenbuch | Paperback | Englisch | 2009 | John Wiley & Sons | EAN 9781405168328 - Pasta blanda
2009, ISBN: 9781405168328
[ED: Taschenbuch], [PU: John Wiley & Sons], Frank Nicholas is Emeritus Professor of Animal Genetics in the Faculty of Veterinary Science at the University of Sydney. He has edited and co-… Más…
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ISBN: 9781405168328
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2009, ISBN: 1405168323
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Introduction to Veterinary Genetics | F. W. Nicholas (u. a.) | Taschenbuch | Paperback | Englisch | 2009 | John Wiley & Sons | EAN 9781405168328 - Pasta blanda
2009, ISBN: 9781405168328
[ED: Taschenbuch], [PU: John Wiley & Sons], Frank Nicholas is Emeritus Professor of Animal Genetics in the Faculty of Veterinary Science at the University of Sydney. He has edited and co-… Más…
ISBN: 9781405168328
Introduction to Veterinary Genetics ab 122.49 € als Taschenbuch: . Aus dem Bereich: Bücher, Wissenschaft, Medizin, Medien > Bücher nein Buch (kartoniert) Hardcover;Naturwissenschaften, Me… Más…
2009
ISBN: 1405168323
Kartoniert / Broschiert Tiermedizin (allgemein), Veterinärmedizin, MEDICAL / Veterinary Medicine / General, mit Schutzumschlag 11, [PU:John Wiley & Sons]
ISBN: 9781405168328
Find Introduction to Veterinary Genetics by F. W. Nicholas in Paperback - Revised Ed. and other formats in Medical > Veterinary Medicine - General. Media > Books new, John Wiley & Sons
ISBN: 9781405168328
Find Introduction to Veterinary Genetics by Frank W. Nicholas in Paperback - Revised Ed. and other formats in Medical > Veterinary Medicine - General. Media > Books new, Wiley-Blackwell
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Detalles del libro - Introduction to Veterinary Genetics
EAN (ISBN-13): 9781405168328
ISBN (ISBN-10): 1405168323
Tapa dura
Tapa blanda
Año de publicación: 2009
Editorial: John Wiley & Sons
328 Páginas
Peso: 0,714 kg
Idioma: eng/Englisch
Libro en la base de datos desde 2007-04-10T06:11:53-05:00 (Mexico City)
Página de detalles modificada por última vez el 2023-06-07T21:53:34-06:00 (Mexico City)
ISBN/EAN: 1405168323
ISBN - escritura alterna:
1-4051-6832-3, 978-1-4051-6832-8
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: louis wohl, nicholas frank, john wiley sons
Título del libro: louis wohl, veterinary, introduction genetic, introduction genetics
Datos del la editorial
Autor: Frank W. Nicholas
Título: Introduction to Veterinary Genetics
Editorial: John Wiley & Sons
328 Páginas
Año de publicación: 2009-10-23
Peso: 0,558 kg
Idioma: Inglés
65,90 € (DE)
No longer receiving updates
176mm x 242mm x 18mm
BC; Hardcover, Softcover / Medizin/Veterinärmedizin; Tiermedizin; Tiermedizin; Veterinärmedizin; Veterinary Medicine; Allg. Veterinärmedizin
The concepts of veterinary genetics are crucial to understanding and controlling many diseases and disorders in animals. They are also crucial to enhancing animal production. Accessible and clearly presented, Introduction to Veterinary Genetics provides a succinct introduction to the aspects of genetics relevant to animal diseases and production. Now in its third edition, this is the only introductory level textbook on genetics that has been written specifically for veterinary and animal science students. Coverage includes: basic genetics, molecular biology, genomics, cytogenetics, immunogenetics, population genetics, quantitative genetics, biotechnology, and the use of molecular tools in the control of inherited disorders. This book describes in detail how genetics is being applied to artificial selection in animal production. It also covers the conservation of genetic diversity in both domesticated and wild animals. New for the Third Edition: * End-of-chapter summaries provide quick recaps. * Covers new topics: epigenetics, genomics and bioinformatics. * Thoroughly revised according to recent advances in genetics. Introduction to Veterinary Genetics is still the only introductory genetics textbook for students of veterinary and animal science and will continue to be an indispensable reference tool for veterinary students and practitioners alike.Más, otros libros, que pueden ser muy parecidos a este:
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