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Befikadu Zewdie:

Azolla as a Feed Ingredient - Pasta blanda

ISBN: 9783639328301

VDM Verlag. Paperback. New. Paperback. 88 pages. Dimensions: 8.7in. x 5.9in. x 0.2in.Recently, Broiler industry has become a rapidly developing enterprise among the other sector of poul… Más…

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AZOLLA AS A FEED INGREDIENT: IN BROILER CHICKS RATION - Zewdie, Befikadu
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Zewdie, Befikadu:

AZOLLA AS A FEED INGREDIENT: IN BROILER CHICKS RATION - libro usado

2011, ISBN: 9783639328301

VDM Verlag, Broché, 88 Seiten, Publiziert: 2011-03-31T00:00:01Z, Produktgruppe: Livre, 0.31 kg, Livres anglais et étrangers, Boutiques, Livres, Personnages scientifiques, Sciences, Techni… Más…

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Befikadu Zewdie:
Azolla as a Feed Ingredient: in Broiler Chicks Ration - Pasta blanda

2011

ISBN: 9783639328301

Paperback, Nouveau livre, BRAND NEW BOOK! Shipped within 24-48 hours. Normal delivery time is 5-12 days. Please note some orders may be shipped from UK with same delivery timeframe, ***NO… Más…

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Zewdie, Befikadu:
AZOLLA AS A FEED INGREDIENT: IN BROILER CHICKS RATION - Pasta blanda

ISBN: 9783639328301

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book., 2.5

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Azolla as a Feed Ingredient - Befikadu Zewdie
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Befikadu Zewdie:
Azolla as a Feed Ingredient - Pasta blanda

ISBN: 9783639328301

paperback, [PU: VDM Verlag Dr. Müller, Saarbrücken]

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Detalles del libro
AZOLLA AS A FEED INGREDIENT: IN BROILER CHICKS RATION
Autor:
Título:
ISBN:

9783639328301


Recently, Broiler industry has become a rapidly developing enterprise among the other sector of poultry production. But they are facing higher price and non-availability of feed ingredients to the growth of commercial poultry enter price. This book extremely sorts out the main causes of the problem and its solutions. The study revealed that the major causes of the hindering the growth of commercial poultry enter price in the study area were: limited availability and expensive of conventional feedstuffs and agro-industrial by-products, the growing poultry industry directly computed with cereals feed of human population, regulations restricted the use of animal protein sources as animal feed and micro feed ingredients are not accessible. The study also revealed replacing the expensive commercial feed ingredients with azolla locally available unconventional protein sources, alternative source of cheap protein diet, complement the amino acid deficiencies in cereal based broiler rations, reduce the production cost for poultry, significant economic implication and improved the performance of carcass characteristics of broiler chicks.

Detalles del libro - AZOLLA AS A FEED INGREDIENT: IN BROILER CHICKS RATION


EAN (ISBN-13): 9783639328301
ISBN (ISBN-10): 3639328302
Tapa dura
Tapa blanda
Año de publicación: 2011
Editorial: VDM Verlag
88 Páginas
Peso: 0,147 kg
Idioma: eng/Englisch

Libro en la base de datos desde 2007-03-19T03:59:37-06:00 (Mexico City)
Página de detalles modificada por última vez el 2023-06-19T14:03:15-06:00 (Mexico City)
ISBN/EAN: 9783639328301

ISBN - escritura alterna:
3-639-32830-2, 978-3-639-32830-1

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