ISBN: 9789048176052
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ISBN: 9789048176052
On behalf of the United States Department of Agriculture, I am pleased to introduce the book Lentil: An Ancient Crop for Modern Times. The articles and essays in this volume, submitted by… Más…
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Lentil / An Ancient Crop for Modern Times / Shyam S. Yadav (u. a.) / Taschenbuch / Paperback / xxiii / Englisch / 2010 / Springer Netherland / EAN 9789048176052 - Pasta blanda
2010, ISBN: 9789048176052
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[ED: Taschenbuch], [PU: Springer Netherland], On behalf of the United States Department of Agriculture, I am pleased to introduce the book Lentil: An Ancient Crop for Modern Times. The ar… Más…
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2010, ISBN: 9789048176052
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[ED: Kartoniert / Broschiert], [PU: Springer Netherlands], The lentil was one of the first foods ever to have been cultivated. This book presents the most comprehensive and up-to-date rev… Más…
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2010, ISBN: 9789048176052
An Ancient Crop for Modern Times, Buch, Softcover, Softcover reprint of hardcover 1st ed. 2007, [PU: Springer], Springer, 2010
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ISBN: 9789048176052
On behalf of the United States Department of Agriculture, I am pleased to introduce the book Lentil: An Ancient Crop for Modern Times. The articles and essays in this volume, submitted by… Más…
ISBN: 9789048176052
On behalf of the United States Department of Agriculture, I am pleased to introduce the book Lentil: An Ancient Crop for Modern Times. The articles and essays in this volume, submitted by… Más…
Lentil / An Ancient Crop for Modern Times / Shyam S. Yadav (u. a.) / Taschenbuch / Paperback / xxiii / Englisch / 2010 / Springer Netherland / EAN 9789048176052 - Pasta blanda
2010
ISBN: 9789048176052
Pasta dura
[ED: Taschenbuch], [PU: Springer Netherland], On behalf of the United States Department of Agriculture, I am pleased to introduce the book Lentil: An Ancient Crop for Modern Times. The ar… Más…
2010, ISBN: 9789048176052
Pasta dura
[ED: Kartoniert / Broschiert], [PU: Springer Netherlands], The lentil was one of the first foods ever to have been cultivated. This book presents the most comprehensive and up-to-date rev… Más…
2010, ISBN: 9789048176052
An Ancient Crop for Modern Times, Buch, Softcover, Softcover reprint of hardcover 1st ed. 2007, [PU: Springer], Springer, 2010
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Detalles del libro - Lentil: An Ancient Crop for Modern Times
EAN (ISBN-13): 9789048176052
ISBN (ISBN-10): 9048176050
Tapa dura
Tapa blanda
Año de publicación: 2010
Editorial: Springer
488 Páginas
Peso: 0,731 kg
Idioma: eng/Englisch
Libro en la base de datos desde 2011-03-14T04:19:28-06:00 (Mexico City)
Página de detalles modificada por última vez el 2024-04-18T02:07:58-06:00 (Mexico City)
ISBN/EAN: 9789048176052
ISBN - escritura alterna:
90-481-7605-0, 978-90-481-7605-2
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: david stevenson, mcneil, yadav, shyam, food experts
Datos del la editorial
Autor: Shyam S. Yadav; David McNeil; Philip C. Stevenson
Título: Lentil - An Ancient Crop for Modern Times
Editorial: Springer; Springer Netherland
461 Páginas
Año de publicación: 2010-10-19
Dordrecht; NL
Impreso en
Idioma: Inglés
160,49 € (DE)
164,99 € (AT)
177,00 CHF (CH)
POD
XXIII, 461 p.
BC; Hardcover, Softcover / Biologie/Botanik; Pflanzenbiologie; Verstehen; Crop; Legumes; Lentil; Mutation; Seed; biodiversity; ecology; genetics; Plant Genetics; Plant Science; Agriculture; Nutrition; Food Science; Genetik (nicht-medizinisch); Botanik und Pflanzenwissenschaften; Agrarwissenschaften; Diätetik und Ernährung; Lebensmittel- und Getränketechnologie; BB
The lentil is one of the first foods to have been cultivated and has maintained excellent socio-economic value for over 8,000 years. The ancient crop is now a crop for modern times in both developing and eveloped countries today. The international market in recent years has increased significantly and this crop is gaining an important place in cropping systems under different ecologies. It is grown in over 35 countries, has a broad range of uses around the world, and the different seed and plant types adapted to an increasingly wide range of ecologies makes this comprehensive volume even more important today. This book covers all aspects of diversity, breeding and production technologies, and the contents include; Origin, adaptation, ecology and diversity Utilization, nutrition and production technologies. Genetic enhancement, mutation and wild relatives Breeding methods and lensomics achievements Productivity, profitability and world trade This book presents the most comprehensive and up to date review of research on lentil production systems, biotic and abiotic stresses management, quality seed production, storage techniques and lentil growing around the world. This book will be of great value to legume breeders, scientists, nutritionists, academic researchers, graduate students, farmers, traders and consumers in the developed and the developing world.Presents the most comprehensive and up-to-date review of research on lentil production Covers all aspects of ecology, production management, genetic enhancement and breeding approaches Complete analysis of production from nutrients and pest management to harvest and storage Full documentation of taxonomy, uses and history of this important crop
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